POPCHOP Ausgabe 2 Jean Marc Dreyer The wine then remains in

The wine then remains in the barrel for 8-12 months after fermentation and is then bottled immediately

without blending with other vintages – it is a vintage wine – and without blending with other terroirs – it is a parcel wine

●●○ ●●○ French dry wine here in the online shop at Weinskandal

- A photo essay on Clos Bateau

and Tanca Nica of Pantelleria

POPCHOP Ausgabe 2 Jean Marc Dreyer The wine then remains inPopchop Issue 2. Publication date: December 1st. "The big change from issue one: It is bilingual (DE EN) and therefore also suitable for international readers. This time, there are exciting and (almost) timeless contributions from and with: Eat Wasted, Olia Hercules, GAGGAN, Anna Paul, Steinbeisser, Lisa Machian, Christian Tschida, Simone Raihmann, Clemens Krutzler, Sonja Planeta, and many more! Treat yourself, enjoy, and support us with a purchase